1 chicken breast, cut into 1-inch pieces
3 packs ramen noodles with seasoning
Pour 6 cups water into a pot, mix the 3 packs seasoning in. Boil the water and cook the chicken until it’s done.
Take the chicken out and put it aside. Use the water that you cooked the chicken in cook noodles until done. (I let them sit a little after I cooked to absorb some of the broth, but you don’t have to).
Combine the chicken and noodles.
For a variation to this, you can throw in some veggies of your choice.
Cheap and easy!